Appetizers

Crispy Dry Button Ribs

With coarse salt, cracked pepper and garlic

Mexican Chili Lime Prawns and Chorizo

With spring greens and black bean corn salsa

Grilled Shrimp and Crab Cakes

With roasted red pepper aioli

Spicy Thai Chicken Wings

With spring greens and Asian slaw

Bruschetta Antipasto Plate

Garlic crostinis topped with fresh tomato bruschetta and calabrese salami served with marinated olives

Seafood Stuffed Mushroom Caps

Country Chicken Tenders

Flash fried with choice of dips: honey mustard, plum, BBQ, chipotle honey mayo

Sizzling Cajun Prawn Skillet

Served with jalapeno cheese toast

Starter Salads

West Coast Cioppino

Tiger prawns, scallops, clams, PEI mussels, snow crab and cod in rich white wine saffron and tomato broth with spinach fettuccini

Hunan Kung Pao

Wok-fried rice noodles and seared veggies tossed with spicy ginger soy sauce, topped with peanuts

Add sautéed shrimp or chicken

Greek Beef Souvlaki

With greek salad, rice pilaf, and warm pita bread with hummus and tzatziki

Schnitzel Oscar

Grilled schnitzel topped with shrimp, crab and bernaise sauce

The Burger

½ pound of fire grilled beef topped with smoked bacon and melted havarti. Garnished with leaf lettuce, tomato, red onion, dill slice,

Mayo and red pepper jelly

Honey BBQ Ribs

Full rack of baby back ribs basted with our house made tangy honey BBQ sauce

Fire Grilled BC Coho Salmon

With fresh mango chili salsa

AAA Sirloin Steak

8 oz ~ 10 oz

10 oz AAA New York Strip Steak

8 oz New York Strip Steak Served with tiger prawns in garlic brandy butter

Spanakopita

Spinach, feta cheese and herbs in flaky phyllo served with greek salad, warm pita, tzatziki and hummus

Jambalaya Rice Bowl

Chicken breast, tiger prawns, spicy chorizo, smoked ham, bell peppers and onions in a zesty creole tomato sauce with jalapeno corn hush puppies

Cajun Blackened Catfish and Tiger Prawns

With creole mustard aioli

Chicken Parmigiana

With fettuccini alfredo and garlic toast

Santa Fe Chicken Salad

Grilled spicy cajun chicken, avocado, pepperjack cheese, tomatoes,

Corn and black bean salsa, mixed greens and chipotle ranch.

Dinner Menu

Breakfast Menu